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Katie Lee’s Bio; Parents, Family
Katherine Lee was born on September 14, 1981, in Huntington, West Virginia, United States. She is the daughter of Stephen Lee and Kim Becker. Her father worked as a financial advisor and her mother was a school teacher. She began cooking with her grandmother at the young age of four.
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Lee pursued her early education at Milton Elementary School, Milton Middle School, and Cabell Midland High School. She graduated with a double-major from Miami University in Oxford, Ohio in 2003.
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Her Career & Net Worth
Earlier, Katie worked at several restaurants and gourmet food and wine stores. She and her partner Aleishall Girard created the foodie website OliveAndPeach.com in 2005. Later, she became a host in the first season of Bravo’s Top Chef in 2006.
Lee is now a co-host of Food Network’s talk show The Kitchen, and the Cooking Channel’s Beach Bites with Katie Lee. Besides, she was a judge for Food Network’s popular Halloween Baking Championship series and Meat Sweats on FoodNetwork.com. She has appeared on numerous shows such as Martha, Today, The Early Show, The Nate Berkus Show, Rachael Ray Show, and so on.
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Katie is the author of cookbooks such as The Comfort Table (2008), What Endures (2013), and Endless Summer Cookbook (2015). She now enjoys the net worth of an estimated $10 million.
Married Life, Husband, Children
The 38-year-old is currently married to actor Ryan Biegel. Ryan is known for his work on Top Chef (2006), Expedition Unknown (2015), and United Shades of America (2016). The duo walked down the aisle on September 1, 2018, at Lo Tommaso Allo Scoglio in the seaside village of Marina del Cantone on Italy’s Amalfi Coast. They got engaged after dating on March 22, 2018. The couple announced that they are expecting their first child in February 2020.
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Previously, Lee was married to singer Billy Joel. They married in 2004 and separated after five years in 2009.
Height & Body Statistics
Katie stands at a height of 5 feet 7 inches (1.7 meters) and her normal body weight is about 121 lbs (55 kg). She has dark brown hair and her eye color is dark brown.
Bio & Family | |
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Name | Katie Lee |
Birth Name | Katherine Lee |
DOB | September 14, 1981 |
Place of Birth | Huntington, West Virginia, United States |
Father’s Name | NA |
Mother’s Name | Kim Becker |
Siblings | NA |
Brother/s | NA |
Sister/s | NA |
Nationality | American |
Ethnicity | White |
Religion | Christianity |
Birth Sign | Virgo |
High School | Cabell Midland High School |
College/University | Miami University |
Career & Net Worth | |
---|---|
Profession | Media Personality |
Career | 2003-present |
Known For | The Kitchen |
Net Worth | $10 Million |
Salary | NA |
Notable Credits | Her show The Kitchen was nominated for multiple Emmy Awards including Outstanding Informative Talk Show and Outstanding Informative Talk Show Hosts |
Personal Life | |
---|---|
Gay/Lesbian | No |
Relationship Status | Married |
Husband/Wife | Ryan Biegel (2018-present) Billy Joel (2004-2009) |
Boyfriend/Girlfriend | Ryan Biegel |
Engaged | March 22, 2018 |
Wedding Date | September 1, 2018 |
Children | Not Yet |
Son/s | Not Yet |
Daughter/s | Not Yet |
Divorce | Once |
Body Statistics | |
---|---|
Height | 5 feet 7 inches (1.7 meters) |
Weight | 121 lbs (55 kg) |
Measurements | NA |
Shoe Size | NA |
Dress Size | NA |
Hair Color | Dark Brown |
Eye Color | Dark Brown |
Trivia |
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